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Slice your mozzarella thickly. Slice your tomatoes to the same thickness. Plate the tomatoes first, top with the mozzarella slice and then a whole basil leaf on the top. Repeat for each guest, these are individual salads. Over each of them drizzle olive oil, balsamic vinegar, and lightly salt and pepper. Serve family style with several salad towers and each guest can serve the insalata on their plate.