Taste of Italy turkey burger



Taste of Italy turkey burger

Total time: About 1 hour
Servings: 6
Note: From George Levinthal of Goleta, Calif. Prepared tomato-basil pasta sauce is generally available at most markets.
Turkey burgers
2 pounds ground turkey, a combination of white and dark meat
1/4 red onion, chopped
3 cloves garlic, finely chopped
1/2 teaspoon kosher or sea salt
1/4 teaspoon ground black pepper
1/4 teaspoon crushed red pepper flakes
1 tablespoon plus 1½ teaspoons chopped fresh basil
1 tablespoon plus 1½ teaspoons chopped fresh oregano
1 egg
1/3 cup tomato-basil pasta sauce
1 tablespoon olive oil
1/4 cup drained and chopped sun-dried tomatoes
3/4 cup Italian seasoned bread crumbs